My mother used to make it for me. Now I make it for my daughter. The dumplings are full It's all love..
Braised noodles are my husband's favorite. I didn't do it before, but my husband liked it. So I found out the way to stew noodles. Every time I make him stewed noodles, he feels happy. At noon, I asked him what he would like to order. Who knows ... ...
I wake up at the weekend. There is only one carrot and one cucumber in the kitchen. I want to eat steamed stuffed bun again. But I can't see the steamed bun very well (⊙ o ⊙)
Every weekend, I want to make a good dish for my family. This dish makes up for the lack of nutrition and various safety problems of the luncheon meat I bought outside. I'd better make it for my family's health.
The organic nitrogen of Zizania latifolia is in the state of amino acid, and it can provide sulfur element. It has a delicious taste, high nutritional value and is easy to be absorbed by human body. According to traditional Chinese medicine, Ziz... ...
Among all staple foods, corn has the highest nutritional value and health care function. The carotene contained in corn can be converted into vitamin A after being absorbed by human body. It has anti-cancer effect. Stir fried corn with ham is a ... ...
Make sure to add apples. Dip them with pancakes. Just grab them with your hands? Why? Addictive. Willful.
It's Crispy for a long time. Take it from a small bowl and put it for two hours. The skin is crispy. It's just that the fish is cold. It's still delicious.
Taro is an alkaline food. It can neutralize the acid accumulated in the body and adjust the acid-base balance of human body. It can be used as the main food of medicated diet to prevent cancer. It has the function of assistant treatment in the c... ...
I just like pasta. The whole family likes it. The baby ate a whole meal. Baby like is my action. It's really delicious. Recipe of Guishu food
My son likes it best. He should eat at least two meals at a time. At first, I didn't eat well. I ate the sweet and continuous cabbage rolls. They were delicious.
When making batter, scoop it up with a spoon and leave it slowly. Add flour when it's thin. Add water when it's thick. If you can't master it well, you can give it a try.